Kids Try Iconic Styles of Pizza

See the glorious reactions to everyone's competively-favorite regional take on the classic crowd pleaser: pizza!

Released on 6/4/2018

Transcript

00:04
Ow.
00:05
Ow.
00:08
(playful music)
00:18
Hold on a second.
00:19
What is that?
00:21
That's pineapple.
00:23
It's got two strips of bacon on it.
00:31
I don't really like the pineapple.
00:33
If it weren't so big of pineapple pieces,
00:35
it would be better.
00:37
It's a fruit.
00:39
Pizza's supposed to be junk.
00:41
This crust, it's like a skateboarding rink,
00:44
like up, down.
00:46
The crust is really crunchy and I have wiggly teeth
00:50
so it's even harder.
00:52
Is it from Hawaii?
00:54
Mars?
00:57
How is this from Canada?
00:59
Did they get any permission?
01:00
There's people in every state probably that like this.
01:06
(playful music)
01:16
Is that a bug?
01:20
Yuck.
01:21
Yuck.
01:23
Yuck.
01:23
The crust tastes like a tortilla.
01:25
The vegetables
01:28
taste weird.
01:29
I can't tell what they are.
01:33
A clam?
01:33
Who would put clams on pizza?
01:37
Their taste buds are different than mine.
01:43
(playful music)
01:48
It's definitely pizza.
01:50
A weird pizza.
01:53
Look like pickles.
01:54
It almost looks like bananas.
01:58
Yeah there's definitely a banana.
02:00
Why would you make us eat banana pizza?
02:08
Eh.
02:09
I give this a zero.
02:10
It tastes like vitamins.
02:12
You give this a zero?
02:15
(spitting)
02:16
The cheese tastes like a banana bit.
02:19
And then the rest of the pizza tastes like bananas
02:21
because the bananas are on it.
02:24
It tasted like cinnamon.
02:26
Curry powder?
02:27
Like curry with rice.
02:29
Why would you put curry on a pizza?
02:31
Ew. Oh my gosh.
02:35
Let's put it down.
02:37
(playful music)
02:45
This is really good.
02:47
I like it a lot.
02:50
The dough is just, like, good.
02:53
And the cheese is, like, just good.
02:56
The whole pizza is a circle
02:58
but pizza's cut into squares.
03:01
It's a like a thin crust and then like a bubble.
03:06
There is no crust on this one.
03:08
I kind of prefer crust that's like this high.
03:16
I just ate five pieces.
03:20
(playful music)
03:26
That's different.
03:28
What is this?
03:29
I see onions and blueberry mushroom looking thing.
03:34
And that's beef?
03:37
It looks like a tiny fish.
03:47
I don't like it, it's too soft.
03:50
Now that I'm looking more closely,
03:52
the tiny fishes have hair.
03:55
Anchovies.
03:57
Doesn't sound very appetizing to me.
03:59
Before you even start to chew it,
04:01
the onion taste is blast in your mouth.
04:04
I like things that are bright and fun.
04:06
This is, like, super dull and, like, it's a goth pizza.
04:10
I don't really like it.
04:13
(playful music)
04:19
Pie.
04:21
Total
04:22
pie.
04:25
It's heavy.
04:26
There's a lot of red sauce, a lot of cheese.
04:29
I, like, kind of taste sausage.
04:32
I don't really think it's pizza.
04:34
It's literally a pizza,
04:36
it's the same ingredients and everything,
04:39
it's just shaped differently and the form of which it's made
04:42
is in a different, like, setting.
04:46
It's a pizza.
04:47
It counts.
04:49
(playful music)
04:54
This is my favorite pizza.
04:56
There's a pepperoni on this.
05:00
It's more like.
05:01
A Square. Yeah.
05:02
It's a square pepperoni pizza.
05:04
I never had a square pizza before.
05:10
Uh-oh.
05:12
The pepperoni fell.
05:16
Mm.
05:17
Oh wow.
05:19
The crust is really good.
05:20
Look at that thick layer.
05:22
Normal pizza has sauce on the bottom
05:25
but this type of pizza has sauce on the top.
05:28
It tastes good.
05:31
Totally recommend it.
05:34
(playful music)
05:40
Oh this is my favorite type of pizza.
05:46
Mm.
05:47
That's so good.
05:48
It's greasy.
05:50
I feel like this pizza has less marinara sauce
05:52
than what I'm used to.
05:54
When I bite into it, it kind of crunches a little bit.
05:57
And I also like that it's burnt on the outside.
06:00
I feel like it gives it a different type of flavor.
06:03
The white stuff is cheese I think.
06:05
And then the basil adds a bit of a kick to it,
06:08
which is really interesting, the contrast.
06:10
I just wanna thank Italy for making pizza.
06:14
(playful music)
06:22
It's so cheesy.
06:28
It has onions and olives on it.
06:30
I like everything except the olive.
06:37
Ah.
06:41
That's not bad, I like that.
06:43
It almost all tastes like cheese.
06:46
The crust looks like a big bulky bread.
06:49
It like bounces back.
06:51
I like that there's no sauce 'cause that's
06:53
the part I don't like and I like the onions
06:55
to make the pizza very sweet.
06:57
Tastes a little bit too oily.
07:00
I like all of it except for the olive.
07:04
(playful music)
07:11
I'm guessing this is a regular cheese pizza.
07:17
This one looks like cheese.
07:20
I like cheese.
07:22
The crust looks a little burned
07:26
but I like burnt stuff if you didn't know.
07:33
The crust kind of tastes crunchy.
07:36
Like you can clap with this pizza
07:38
if you broke your hands.
07:40
This is how I hold my pizza.
07:42
I don't know how to, like, fold things.
07:45
I don't know why but people hold them like this.
07:49
To me, it's just kind of weird.
07:51
But it's still good.
07:53
Cheese pizza is like a god of a food.
07:58
(light music)